This is one my family's favorite vegetable side dishes and it is very quick, easy and simple to make with only three ingredients.
What you will need:
- 1 can of corn (approx 15 oz can)
- 2 TBSP of margarine (I prefer I Can't Believe It Is Not Butter Mediterranean Blend)
- 1 TBSP Dill
- Saucepan
- Measuring spoon
- Spoon to stir ingredients
- Serving bowl
Put the corn, margarin and dill in the saucepan and turn the stove up to low-medium heat and heat up the corn and melt the margarine (5-8 mins).
Remove from heat, pour into a serving bowl and serve.
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